Saturday 4 February 2012

CONSUMPTION OF SUGAR REDUCED BY RAISE SALES TAXES

Scientists at the university of california san francisco discuss that added sweeteners pose danger to public health and the government should control the consumption of sugar like alcohol and tobacco. Robert H.Lusting A professor of peadiatrics in the division of endocrinology at the UCSF Benioff children's hospital told to press. There are good calories and bad calories good fat bad fat good amino acids and bad amino acids .but sugar has given empty calories at the same time it toxic.currently high consumption of sugar danger to public health. Regular consumption of sugar can cause of changing metabolism such as hypertension diabetes melitus and,raising blood pressure ,altering the signaling of hormones and damaging the liver some that is not well known. 35 million people die every year of non communicable disease such as heart disease cancer diabetess and obesity. High intake of sugar to increase the body weight.these type of death rate more than infectious death rate in world wide.In past 50years the sugar consumption has tripled in worldwide especially in U.S.in world wide..The U.S government suggest control the consumption of sugar by raise the tax of sugar foods and drinks. The sugar tax should raises to cost of sugar should raise it help to meet of sugar gradualy decrease and sugar related health problem also decrease and discourages sugar consumption. Currently the soda tax that would raise the price of a can of fizzy drink around 10-12U.S cents bringing in some 14 billion dollars a year of income.other suggestion include restricting the sale of sugar added foods and drinks in schools and provide incentives to set up grocery stores and fresh foods makers and to give convenient place for poor stores and to escape the faste food.

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