Sunday, 19 February 2012

நீரிழிவு நோயாளிகள் தாரளமாக சாப்பிடக்கூடிய உணவு வகைகள்

1.பச்சைக் காய்கறிகள்


கத்தரிக்காய்
பீன்ஸ்
கறிவேப்பில்லை
பீர்க்கங்காய்
நூர்கோல்
குடமிளகாய்
வாழைபூ
முட்டைகோஸ்
இஞ்சி
பாகற்காய்
கொத்தவரங்காய்
முருங்கைக்காய்
வாழைத்தண்டு
சாம்பல் பூசணிக்காய்
புடலங்காய்
காராமணி
புதினா
கோவைக்காய்
முள்ளங்கி
தக்காளி
வெண்டைக்காய்
காலிபலோவேர்
சுரைக்காய்
சௌ சௌ
வெள்ளரிக்காய்
காரட் 1 /2கப்



2.கீரை வகைகள்  யாவும்



3 . சோடா , நீர் , மோர்,சர்க்கரை போடாத பால் விடாத அல்லது பால் குறைவான காபி , டீ சூப் . 

சாப்பாட்டு நேரம் நீங்கலான நேரம் பிற நேரத்தில் பசி எடுத்தால் சாப்பிடுவதற்கு உகந்த உணவு பொருட்கள் :


இரு உணவு நேரங்களுக்கு இடைப்பட்ட நேரத்தில் பசியை அடக்குவதற்கு  மோர் ,தக்காளிப்பழம் ,காய்கறி சூப் , வெள்ளரிக்காய் ,அரிசிப்பொரி , ஆகியவற்றை சாப்பிடலாம் .
   
  

 

Thursday, 16 February 2012

Symptoms of cervical cancer

Cervica cancer is usually a slow growing tumor and does not cause symptoms at am early stage. When the cancer grows larger ,women may notice one or more of the following symptoms Early stage only deteceted by regular pap smear. ABNORMAL VAGINAL BLEEDING : * Bleeding that occurs between regular menstrual periods. *Bleeding after sexual intercourse ,douching,or pelvic examination.*menstrual periods that last longer and are heavier than before . *Bleeding after going through menopause. 2.increased vaginal bleeding.it may be foul smelling ,watery ,thick ,or contain mucus 3. Pelvic pain 4.pain during sex ,douching or pelvic exam.5. Pain during urination .this symptoms can be advanced symptoms of cervical cancer.NOTE : This above symptoms are also same symptoms of many othes illness of cervix. If you feel this symptoms please consult to the doctor. It help to detect early cervical cancer and cure it .

Sunday, 12 February 2012

Risk factors of cervical cancer

Infection : human papilloma virus infection to increase risk of cervical cancer.Human papillama virus only transmitted by during sexual contact. High risk type of virus for cervical cancer include HPV 16 HPV 18 HPV 31 And HPV 33 And HPV 45. chlamydia infection : chlamydia infection another risk of cervical cancer . It is spread by sexual contact .it can cause of pelvic inflammation leading to infertility. 2.Sexual behaviour : multiple sexual partner. Sexual contact before 17 years of age.3.Immunity power :who women have a HIV infection that may high risk of cervical cancer. This infection to damage the body 's immune system. Some drugs taking that to supperss the immune system. Such drug used for auto immune disease .who women used this drug to highly risk of cervical cancer.4. Cigarate smoking: researchers belived the tobacco substance to damage the DNA of the cervix cell .it is also to supperss the immune system and less effective to fight with HPV infection.5. Nutrition : who women take the low in fruits and vegetables in diet that can risk of cervical cancer . Over weight lead to addnocarcinoma of the cervix.To intake of vitamin E and C,carotene and vegetables to decrease the chance of cervical cancer.6. Contraceptive method : long time to using of oral contraceptive pill that increase the risk of cervical cancer (use more than 5-10years. Partner should use the condom to decrease the spread of sexually transmitted disease. To use intravuesine device had a low risk of cervical cancer.7.pregnancy : *having many children (5 or more)*delivery of first baby before 20Years of age.*use of DES (diethylstillbestrol).8.Age factor :50% of Cervical cancer in women ages 35-54years. 20% in women over 65years. 15% in women ages 20-30 years.9. Genetic factor: if you mother or sister with cervical cancer you chance of cervical cancer.11. Socioeconomic status: low income lead to a lower rate of screening. Lack of health insurance ,limited transportation.poor personal hygiene .lack of regular screening. Avoiding the above risk factors may help decreasing the risk of momen from developing cervical cancer.

Tuesday, 7 February 2012

FAT AMOUNT OF COOKING OIL IN PERCENTAGE

OIL SATURATED FAT(%) Butter 66 milk Ghee 65 coconut oil 92 Canola oil 6 corn oil 13 Cotton seed oil 24 Lard 41 Margarine 80 Olive oil 14 pama oil 52 Gingely oil 18 Soyabean oil 15 Sunflower oil 11 Safflower oil 10. MONO UNSATURATED FATTY ACIDS (%) Butter milk 30 Ghee 32 Coconut oil 6 canola oil 62 Corn oil 25 Cotton seed oil 26 Lard 47 Margarine 14 Olive oil 73 Pama oil 38 Gingely oil 49 Soyabean oil 24 Sunflower oil 20 Safflower oil 13. POLYUNSATURATED FATTY ACIDS (%) Butter milk 4 Ghee 3 Coconut oil 2 Canola oil 32 Corn oil 62 Cotton seed oil 50 Lard 12 Margarine 16 Olive oil 11 Pamaoil 10 Gingely oil 33 Soyabean oil 69 Safflower oil 77

Saturday, 4 February 2012

CONSUMPTION OF SUGAR REDUCED BY RAISE SALES TAXES

Scientists at the university of california san francisco discuss that added sweeteners pose danger to public health and the government should control the consumption of sugar like alcohol and tobacco. Robert H.Lusting A professor of peadiatrics in the division of endocrinology at the UCSF Benioff children's hospital told to press. There are good calories and bad calories good fat bad fat good amino acids and bad amino acids .but sugar has given empty calories at the same time it toxic.currently high consumption of sugar danger to public health. Regular consumption of sugar can cause of changing metabolism such as hypertension diabetes melitus and,raising blood pressure ,altering the signaling of hormones and damaging the liver some that is not well known. 35 million people die every year of non communicable disease such as heart disease cancer diabetess and obesity. High intake of sugar to increase the body weight.these type of death rate more than infectious death rate in world wide.In past 50years the sugar consumption has tripled in worldwide especially in U.S.in world wide..The U.S government suggest control the consumption of sugar by raise the tax of sugar foods and drinks. The sugar tax should raises to cost of sugar should raise it help to meet of sugar gradualy decrease and sugar related health problem also decrease and discourages sugar consumption. Currently the soda tax that would raise the price of a can of fizzy drink around 10-12U.S cents bringing in some 14 billion dollars a year of income.other suggestion include restricting the sale of sugar added foods and drinks in schools and provide incentives to set up grocery stores and fresh foods makers and to give convenient place for poor stores and to escape the faste food.

Sunday, 29 January 2012

SEX IN MORNING YOU HAVE HEALTH MIND IN WHOLE DAY

Dr Debby Herbenick an American research scientist and sex advice columnist said having sex in the Morning releases oxytocin hormone in both men and women. This hormones role in various behaviour including orgasam , maternal behaviour and couple love and bond a long day. This hormone sometime refer to as LOVE HORMONE . Oxytocin hormone to help the transport of sperm in male reproductive system. This also to decrease the blood pressure and give relax mind. Morning sex activity to strengthen your immune system for the day by to improve the level of IgA an antibody to protect from the infection.

Thursday, 26 January 2012

Top ten causes of high cholesterol in blood

1.Unhealthy diet.

2.Hereditary.

3.Lack of physical activity.

4.Cigarate smoke.

5.Alochol abuse.

6.Stress

7.some medical condition.

8.Obesity.

9.Age and gender.

10 Some drugs.


1.Unhealthy diet

Regular intake of high cholesterol fat food can cause of high cholesterol level in blood. Excess cholesterol to build up under the skin tissue and liver it is high risk of heart attack and heart disesae.

cholesterol foods : Egg, kidneys,eggs and some sea foods , beef,pork,veal.


saturated fat: red meat,somepies, sausage, hardcheese, loud,paesty,cakes,more biscuits, cream, dariy products,coconut oil,palm oil.

Trans fat: Trans fat food to increase the triglyceride cholesterol in blood to decrease the HDL cholesterol. Trans food -cake fried food packaged food cookes chips and other snacks.




2.Hereditary

Your genes- People with close family member who have had either a coronary heart disease or a storke , have a greater risk of high lblood cholesterol levels.The link has been identified if you father/Brother was under 55.Your mother/sister ws under 65 when they had coronary heart disease or a stroke.

3.Lack of physical activity

Lack of exercise or physical activity, most of the time sitting and lying down have significantly higher level of LDL(bad cholesterol)


4.Cigarettes smoke : cigarettes smoke to increase the hard and narrow blood vessels than normal persons, these cause of interefere the blood circulation.It is more risk of heart attack and heart disease.

5.Alcohol abuse:

small amount of wine (red wine) intake to help the healthy heart at the same time to intake more amounts that risk of heart disease.Regular intake of alcohol can lead to raise the LDL cholesterol level and to lower HDL level.


6.Stress:


Several studies to found the long term stress can raises the blood cholesterol levels because you habit impaired by mental stress than can cause of eat snacks themeselves, it can lead to high cholesterol level in bloods.stress hormone (adrenaline and cortiso) substance favour the production fo cholesterol.


7. Some medical conditions:
Some medical condition are known to cause LDL level to rase these condition which can be controlled by medically.




Hormone disorder- diabetes

hypothyrodism

kidney disease- Nephrotic syndrome

chronic kidney disease

pregnancy

High blood pressure

Liver-Liver disease,billary cirrhosis,cholestasis,billary obstruction,pancreatic disease.

Metabolic: Gout

SLE,myeloma, macroglobulinemia.


8.Obesity:


BMI over 30 and greater, if excess or over weight may to increasing the LDL cholesterol level and lower HDL leve (good cholesterol) compared to people who are normal weight.

9.Age and gender:

Increasing with age more chance of developing atherosclerosis.More common in 55 years . more common in men than women . In men older 45yrs and in women older 55 yrs.


10.Some drug to increase the triglyceride cholesterol level and decrease the HDL level in blood.1.diuretic @.Beta blockers 3.thiazide 4.estrogen 5.cortocosteroids.




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